- Kealan Vasquez
- Niklas Jenkins
- Max Bodach
- Mairead Kennon
As winners of the essay contest, the students attended the Southern Economics Association conference in late November and they'll have their essays published here. So, without further ado:
My time studying
economics as part of the Political Economy & Government major has been
extraordinarily fruitful. One idea that has consistently stuck in my head from
the very first time we discussed it in Dr. Bartsch’s Principles of
Macroeconomics class is the idea of how international trade and the price
system virtually eliminate the prospect of famines.
Famines have been with
the human race for nearly all our history. Chapter 47 of Genesis relates how
Joseph, serving as Pharaoh’s chief executive, expropriated all Egyptian land
except for priestly holdings and then levied a 20 percent tax on all grain
production in order to stockpile for famines. Famines ravaged European
populations, notably in mid-18th-century Ireland, and sparked mass
migrations. Millions of people in the developing world died due to malnutrition
and starvation. The scourge of famine has stalked us for millennia, claiming
billions of victims.
While many solutions have
been proposed and experimented with, only one solution has actually demonstrably
reduced the incidence of famines significantly. The twin innovations of
international trade and a price system solve a problem that has consistently
bedeviled humanity.
Prices communicate an
enormous amount of information to an enormous number of people. They
incorporate supply of a particular product, demand for a particular product,
and the expectations of both producers and consumers in how the price will
change. The communication of scarcity is particularly helpful in the famine
context because food producers know where to direct their resources in order to
take advantage of rising prices (and therefore rising profits). They also help
food consumers decide how to allocate and prioritize their scarce resources in
order to achieve maximum utility in any given situation,
However, in order for the
price system innovation to function effectively, trade liberalization must be
in force. Free international trade (or at least trade without significant
barriers) enables producers in food-rich countries to meet food demand in
diverse markets across the world, which helps stave off famines before they
even begin. International trade, prices, and an interconnected world have
prevented more famines than ever before in history.
The only famines that
occur in the modern era are caused by armed conflict. This is a massively
underappreciated aspect to daily life that improves the outcomes of millions of
people worldwide. The abstract insights that come from a systematic study of
economics have a concrete consequence in millions of lives. This insight helped
me understand the value of economics and of economic thinking more broadly, and
I am grateful to Dr. Bartsch for explaining it more eloquently than myself.
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